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  1. B

    Crash Chilling - Why, How? New To Ginger Beer Bloke

    Thanks, what is the process for getting the liquid out of the glass demijohn, I am used to the plastic tube with value fitted that fills when pressed on the inside bottom of the bottle. Do you have to siphon? Also, is there another reeasonb to crash chill - to prevent the yeast converting the...
  2. B

    Crash Chilling - Why, How? New To Ginger Beer Bloke

    G'day, After years of beer brewing I've had a go at one of the GB recipes in the forum - thanks. It's bubbling away now(Father @ Son version2). I have never second fermented when beer brewing/ racked . But with the GB is this a must. Could someone outline the purpose of pouring the ferment...
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