Search results

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. D

    Water With Chlorine

    couldnt tell you sorry mate, but ill tell him about the boiling and the tablets. Thanks guys
  2. D

    Water With Chlorine

    Guys my dad wants to know if using the stuff you get from the pet shop to neutralise chlorine in the water for fish to swim in would be a good idea to use in his water. I'm not sure if it would help or hurt the beer, or even make a difference with amount of chlorine that is actually in the...
  3. D

    Regulating Temperature

    Its a 25 litre barrell, and id like to hold it at whatever temperature is needed. so anywhere from 10 to 25 degrees. The ambient temperature is between 10 and 18 degrees at the moment, and we actually have the perfect old broken down fridge to use, we are just very space limited. I couldnt...
  4. D

    New Brewer And Member, Need A Hand.

    thanks guys, plenty of valuable information there, just need to controll the temp now. Cheers
  5. D

    Regulating Temperature

    Guys, if I'm brewing in a barrell, what is the best way to regulate temperature, so as it doesnt swing too much. Cheers
  6. D

    New Brewer And Member, Need A Hand.

    lol nice. I used the guiness kit, and a kilo of dextrose with some malt mixed in with it., and not sure what the starting gravity was sorry. Also that happened about 2 days in so quite early. Ill bottle him up and give him a go.
  7. D

    New Brewer And Member, Need A Hand.

    Hi guys, Just after a bit of advice, I have just started my first brew. I decided to brew a stout, a coopers one to be exace, and I set it up right and everything was going peachy til a cold night, dad went up turned the heater belt on, and it got all the way up to 38 degrees. I've tested the...
Back
Top