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I'm a coeliac, and have really really missed beer since being diagnosed. I've not tried any of the kits, I've done my GF brewing with Sorghum extract doing my own hop additions. I've had mixed success, first try, a lager, I used way too much Super Pride hops, and it came out INCREDIBLY bitter...

Awesome just what I'm after! Does that mean my offer is too low?

Boiler - $40 ?

Hey, did I manage to get the immersion chiller in the end? I did send a PM. And I'd still like a boiler. Cheers

I also have sent a PM :)

I think it's Hersbrucker grown in Tassie. I'm led to beleive that it's the hops used in Cascade premium lager, which was my favorite beer before I got diagnosed coeliac.

Here's my first post in the mighty WAYB III :) GF Hersbrucker Ale: 2.75 Kg Sorghum Syrup 500g Honey 250g Dextrose 10g Aussie Super Pride for 60 mins 20g Southern Hersbrucker for 30 mins 20g Southern Hersbrucker for 1 minute Whirlfloc for 15 mins S-04. OG: 1041 Should get to about 1012 for...

Got one of these coming, should be here early next week. Then I'll need to find a chest freezer to stick it in! (If anyone knows of a cheap one in Canberra, let me know!) SWMBOs will be most pleased when the fermenters are out of the spare bathroom :)

Oh, I'm enjoying this forum the most, Litres, Kilograms and Celcius is much easier to deal with :)

Well my local bunnings was selling the same pipe for $180 and wouldn't beleive that another bunnings was selling it for $30. Ah well, one day.

Add some more to the total :) 23L of Apfelwein. 23L Aldi apple juice, 1Kg Dextrose, champagne yeast from brew your own at home. My OG was 1092. It's been bubbling vigorously for a week at about 22C, I'm yet to invest in a fermenting fridge, but with the heat this summer, and how cold I know my...

Ah cool, O'Briens is the only readily available commercial GF beer around Canberra. I really like the Premium Lager, but it's hard to come at $70 for 24 * 330mL, so it's a once a year at christmas type thing for me. Not only is HomeBrewing cheaper, it's much more fun :) I think I've read just...

Hi all! I'm another Canberra brewer. Started looking into home brew middle of last year, finally got some bits together in December! I suffer from Celiac disease, so I'm attempting some gluten free homebrew. My first attempt, a lager, is 2 weeks in the bottle, and my second, a go at a darker...