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So I did a search do find out about the hops that are used in the Matilda Bay Dogbolter Dark Lager, and the best I got was a 'memory lane' type thread that was started by PistolPatch from before he'd ever tried even steeping grains. He actually said in the OP, "You are dealing with a newbie here...

I have a dilemma. This dilemma is in the form of my brother, who constantly complains that my brews are too bitter. He likes hop flavour, just not too much on the bitterness side. To try and make him a brew for his birthday, which is coming up in a couple of months, I've devised this recipe...

Okay, so as embarrassing as this is, I'm going to try my hand at making a Miller Chill clone. It's my missus' favourite beer (and no amount of training will change her mind, believe me, I've tried!) and I figured I'd try to keep her happy and brew something that she can drink, too...even though...