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  1. D

    Air Gap Forming In Beer Line

    * A small leak somewhere. Would beer not leak out rather than air in? The line is pressurised, after all? Thanks for the other points; it is a fairly new setup so I will double check.
  2. D

    Air Gap Forming In Beer Line

    G'day About 30 minutes after pouring a beer through my floryte tap, an increasing air gap forms in the beer line at the back of the tap. Overnight this increases to about 500mm or so, and really messes up the first pour. Is it CO2 coming out of solution? Why? The setup is in a converted chest...
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