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Hey mate thanks a heap for the information. I'm definitely going to give that a to on the next batch I try. Lots of things I didn't even consider when it comes to brewing so I'll have to study up a bit more I think haha. Cheers

I use a hydrometer. I normally take a sample, give the hydrometer a spin as I drop it in and I'll take a reading a few times to make sure I'm not getting a false reading. I've been consistently getting 1.060 on the dot for the last 3 days.

Thanks for the replies, I added another 5 grams or Morgan's ginger beer yeast after a week on fermentation as I figured I had nothing to lose. Fermentation seemed to pick back up as my SG dropped from 1.080 to 1.060. It seems to have stalled again as I've taken readings the last 3 days and it...

Hi I'm fairly new to homebrewing and currently have a ginger beer in the fermenter. It's not made from a kit, the recipe I used is 1kg of ginger 5kg of sugar Juice from 3 lemons 23L of distilled water 5g Morgan's ginger beer yeast Got the recipe from a guy from YouTube but didn't add as much...