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Just looking for some advice on how I should make some low cost seltzer/alco cordial. Ideally it would be carbonated, if it could be clear as well that would be nice. I was thinking I would just use: filtered tap water raw sugar/white sugar (whatever people think is best) whichever yeast is...

I'm filling the cheap plastic tube and using the gravity reader that came with the morgans starter kit. I was just saying I'm letting them reach room temp (I have air-con set to 24 deg C so they'll always be at the same temp whenever I do a reading).

The fermenter is reading 25 deg C. I assume that the hydrometer would quickly reach the same temp once added to the liquid. When taking readings I usually give it a min or two and spin the meter a couple times until it's reading consistently the same thing. It takes roughly 2 mins for the...

Also just thought I'd add some things I was hoping for some feedback on: I used tap water for all of the water, I added 2L cold and then probably 3L boiled and added the sugars into that and then or whatever was need to take the entire volume to 23L, page 33 of this report shows my water...

The specific gravity was 1018 yesterday (roughly 3pm) and it also appears to be the same today (11pm). It's strange that when I take the reading air bubbles seem to really affect it by +/- 2SG which makes it hard to tell if it will keep moving or not. When I check the online instructions for...

Hey guys, new brewer here from Brisbane. Good to see everyone getting along in here. I'm interested in brewing seltzer or something equivalent, a tasteless blank canvas with somewhere between 5-12% ABV. I figured before I tried anything outside the box, I'd just give brewing beer a go to give it...