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I had an idea while drunk and now I'm sober I'm curious about it's feasibility. I want a lazy, ginger-y dark ale, something reminiscent of ginger biscuits and coffee. I was thinking of just chucking a standard Ginger Beer kit in with a Porter or Stout kit, throw in adjuncts as required, and...

Hi all, I just bottled my first brew (at least since one I did for Uni back in 2011), and less than 24 hours later I've got a bunch of gunk at the top of each bottle. Not ideal, but I can't tell if this is more likely to be yeast rafts or infection. This is the relevant brewing info: It's a...