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Just want to know what pressure people keep their kegs when at room temperature. Situation is that I've run outa fridge space but don't want to stop brewing. So I've gotta store them at room temp. Is it possible to carb at room temp with high pressures (and if so how high) so when I'm ready...

Hi everyone, Just fitted a check valve (Bodeer brand) on my keg setup and have noticed something I didn't anticipate. I have a pretty straight forward setup with 2 kegs being served by a single reg (dual gauge micromatic with one gauge being bottle pressure) with a T piece. I've placed the...