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Hey Guys So I put down my first brew in about 25years a few weeks ago now, a Mexican Cerveza, double batch and kegged it just under 2 weeks ago. I had a few issues at the time and the help I recieved here was greatly appreciated and now I need a bit more advice. I refrigerated the keg for 1 day...

Hey Guys Just about to fill my keg for the first time and I was after some advice on the initial Co2 charge I should put in the keg, I have been told about a dozen different amounts so far ranging from 10psi up to 30psi. Got any thoughts ? Cheers Peter

Hi Guys Just a follow up from my "Concerned" post a couple of days ago Just took an SG reading and although I confess with my eyes I may be a point out I am getting a reading of SG 1.003 which I also got this morning. Any lower and I would be under the floor to read it !! Should I be worried...

Hey Guys, I am a newbie so be gentle. Just over 3 days ago I put down a double batch of Mexican Cerveza in the fermenter to go into my keg. I used 2kgs of a dextrose/malt mix and filtered water to top up the fermenter but without a fridge big enough to hold the fermenter and hot air temps I had...