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Most likely be one of the best brews you've done and you will never ever be able to repeat it :lol: Edit: Just read the rest of the replies, not saying you're a **** cook :D

You reckon I could have a win soon? I am going **** house atm :huh:

Cube carrot, lol. effin hilarious

Forget about "packets", how many grams of dried yeast will you be using? Hydrated or not

Dude looks more like homo more than gangsta, not that there's anything wrong with that, of course

A few from the last week or so

What the hell happened to Mumford? He was a starter and dind't even play

Not often I have something worthy of this thread, but this is one of the best bitters I've made. Fermented with both Wyeast 1469 & 1968, challenger all the way through, Simpsons MO and dark crystal. I'll throw it in the recipe DB (as painful as the DB is) soon.

Last night with dinner Bloody great beer

Can you get your hands on larger barbs for the taps. I know my kegerator came with big f**k off sized elbows. I'd offer them to you for nix but they were cheap crap and have some of the plating comming off. So it'll more than likely give some sort of off flavours.

I love a bit of roasted artichoke hearts on my pizza, mmmm.

I'm not a big cider drinker but I did enjoy this one, dry and yet still a little sweet

I had the pleasant experience to get all 4 out at once a few years ago. Pricks didn't even clean me up afterwards. Walking out of the surgury, half smashed on painkillers and still half asleep, looked like I'd been in a fight for some heroin, and won. Did't even realize I had all that blood on...

Yep plenty of people have made their own immersion chillers, AFAIK you'll need to get your hands on some silver solder for the elbow joins.

yeah you can. I would have selected a gws player who scored 100+ though. Oh well, he'll be on the ground next round

You shouldn't have any dramas, just pour slowly to avoid as much splashing and purge all the air out, fill the keg with co2

Cheers yum, will lock it in. donburke was thinking the same thing while I took the pic :lol:

I wouldnt be to concerned ATM, signs of activity can take 2 days sometimes. Depending on the yeast, how much was pitched and in what form it was

I forgot to select my emergencies, bloody hell

Really loving the ngone o, this one is quite hoppy but also not overpowering, malt backs this up very well. Way to easy to drink. Lucky I've only got one