All of my Aussie style goo brews, both lagers and ales are dry hopped. Usually with POR or Cluster or both as a base and I ad stuff like DR Rudi, Simcoe, Saaz, Ella, Tettnanger, Nelson Sauvin, Fuggles,EKG Galaxy etc but not always.
I can definitely taste the bitterness and love it.
The aroma and...