Search results

Started with 10 litres too much water on sat night. 5 hour brew night turned into a 7 hour brew night, didnt hit bed till 1am :huh:.

Lets be honest though you cant really compare KK bits and pieces against Andale. The only thing thats comparable is probably the esky. they retail for over $600 - http://www.andale.com.au/deluxe-cold-plate-cooler

TV show mate. What im not allowed to watch TV? hahahaha Im not one to judge peoples viewing preferences :ph34r:

Did anyone catch voyager on River Cottage Australia the other night? Good segment, showed the voyager farm, harvest, a little tiny bit of the malting process (just an explanation of it really) and some of the community stuff they do. Good stuff

good idea for dry hopping in the keg as i dont trust my dodgy tea ball anymore!

mallee root with charcoal apple tree trimmings for smoke Costco Ribs before rub (Costco's ribs are so MEATY!) Into the Akorm kamado for 5 hours @ 230f (no wrapping, just basting every 20mins for last hour) Got eaten to fast for after pics!

We turned a couple into lights one day at Kooi.

alot of their other recipes are 75mins so thats what i would be running with....^^

Yea had the one with the green label too, something aged in white wine barrels? both were crazy good...!

Another Ford Territory here, 7 seater titanium, petrol. Love it, wish i'd got the diesel but hey work pays for fuel anyway.

March crew keep rolling! Happy belated mardoo and kingy! Wow Afrika Bambatta....we wouldnt have to change the radio station much if we brewed together. Biggups.

Whoa...

Bloody hell that format looks horrible!

#001 APA American Pale Ale (10 A) Type: All Grain Batch Size: 75.00 l Boil Size: 88.00 l Boil Time: 60 min End of Boil Vol: 81.00 l Final Bottling Vol: 74.00 l Fermentation: Ale, Single Stage Date: 06 Mar 2016 Brewer: Fenton Asst Brewer: Equipment: Digitale v2.0 FR Custom Efficiency: 81.00 %...

Nice one guys, biggups for the shouts and bday wish's. Bribe random pic love it! I used to be a DJ so that pic suits more than you know hahahaha.

NIce one Bblunn will give it a crack this arvo..

Nice one bribe must of taken a bit of work, good guide for anyone wanting to go down the BIAB track.

yea sorted figured that...but surely it can tell me hey, post boil you have 68L @ 1.060 (45IBU) then add 12L water when fermenting to 80L @ 1.050 (35IBU) might just be asking to much i think!

Cheers guys, yea makes sense that i should put 12L top up water under the fermentation tab still no idea why it changes my post boil to 80L's though...

Yea in equip profile it does have under Fermenter/Bottling a spot for top up water which i enter 12L's in but then it changes my Post boil Litres to 80L @ 1.050ish when i still want it to be 68L@ 1.060ish...Thanks for the heads up tho n87!