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Did you get it from masters? If so it would most likely be the wrong chilli. I have a Trinidad 7pod plant that is actually a butch T which doesn't bother me as I wanted one anyway!

I'm only after one, unless we could organise a bulk buy of some sort but I'm not sure how many people you could get involved in it.

I will put myself down as tentative, I don't know if I'll be here or not

Wouldn't the mass increase with the growth of yeast cells?

STANDARD WARNING ABOUT USING 750ML PET BOTTLES (PLEASE KEEP THIS HERE). 1) Winkle, a pink peppercorn IPA (If I perfect it!) or an Apricot Sour. 2) Beersuit. 3) Benken25 4) Earle (swapping but won't be able to attend) 5) Bradsbrew - 6) Robv 7) Liam_snorkel 8 ) lukiferj 9) Parks - I have 6 months...

I will put mine down with 1318 London Ale III.

Ok cool I'm in, I'll catch it from kallangur. Where is it leaving from?

Tell me how this goes Liam, looks delicious!

Mark from the committee?

What's the interest so far ed? I'll be finding out on Monday if I can get the day off, are there still spots left?

Brew by you in Clontarf fill my 6.8kg for $50, not sure how much the 2.6kg is. The brew place on Kremzow rd in Brendale will fill your bottle if it's not a specific beer gas bottle (insert BOC) for $60. Hope this helps

How come you use so much acidulated malt in that apricot sour recipe, does it amplify the tartness of the apricots or something?

Pm sent for pot

STANDARD WARNING ABOUT USING 750ML PET BOTTLES (PLEASE KEEP THIS HERE). 1) Winkle, a pink peppercorn IPA (If I perfect it!) or an Apricot Sour. 2) Beersuit. 3) Benken25 4) Earle (swapping but won't be able to attend) 5) Bradsbrew - 6) Robv 7) Liam_snorkel 8 ) lukiferj 9) Parks - I have 6 months...

Damn I don't think I could wait that long

How long does it take to sour?

How are you souring Perry?

Scoya, what would be the cost of a 140l drum/pot with shipping to Brisbane?

What hops would you recommends and at what times for a really piney IPA? I'm thinking along the lines of a tower 10 IPA, maybe Chinook all the way through, some simcoe around 15-30 and Columbus late. What are your thoughts?

I have the same kind of friend who blames me from taking him from drinking VB to producing his own homebrew and now doesn't like drinking anything but craft beer. The way that I look at it, I'm saving him.