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I have 4 STC's working at home, one died a while back and I replaced it with an Inkbird 308. I'll never bother with the STC's again, I did wire all mine myself and being completely colour blind does make it a challenge for me.

OK problem somewhere. Check your wiring perhaps?

They do have a compressor timer, did you give it a minute or so? Been a few (including me) caught with that. I think there's a light that blinks during this time.

Butcher comes from the glass shape, butchers had fat on their hands and dropped straight sided glasses. Well that's what I was told once..no soap in SA? Pony is smaller than a butcher too.

An IPA, so naturally heavy handed with the hops, also 60gm cube hops that also where also tipped into the fermenter. I did a cold crash for 4 days as I do with all my beers, just part of my brew regime. The photo does not really do it justice, very clear for an IPA. At this early stage using...

The gas post will have a short tube, I think it will be stuck to the o ring and not glued in. Did you add some lube to the posts?

OK I have gone back and read the last few PM's. My apologies to ATHB, I see you are onto it Zorco...sorry.....now

Someones got their bum in their hand today.

I don't think you will get an answer, way to many of us want the same thing.

Cheers, I didn't see Hoppy had it Yes found and ordered from Hoppy Days. Although still yet to see the results of my trials? Must crack a keg tomorrow.

Speaking of cleaning beer lines I went to a well known venue in the Valley Brisbaine, ordered a beer and the bloke poured it for me. Placed the beer in front of me and a big moldy piece of crap was floating in it. Looked at it then him and walked out.

How did it go with 5-6 ml? I see people here using up to 30ml per 19lt keg. I used 20ml in one then 15ml in the other 19lt kegs. This my first time using Biofine so I can adjust from here.

Did some kegging today and added Biofine. I do double brews so 4, 18lt kegs and 2, 9lt kegs. That makes a mess of the 120ml bottle of Biofine. We need to find somewhere selling in bigger bottles, or find a bulk buy source.

Thanks Bribie, yes have the book.

Does anyone know the history of this yeast? A little bit here. http://prstemp.wixsite.com/tritun-books/100-year-old-australian-yeast

I have one of the blue plastic ones somewhere, never liked it for it's intended carbonation. Must dig it out now. edit: ok perhaps not quite as suitable as the one linked.

You use the carbonation cap for both gas in and liquid out?

Yes a little out of my budget, I'll stay with a free Cooper Pale sticker on my fridge.

Yep I use the 417's for keg lids.