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No to afterpay. If you prefer to pay in smaller amounts over a longer time, then be smart about it and put aside some money each week until you can afford it.

You are likely to scorch the wort from unconverted starches at low temperatures, depending on your set-up. Pump speed (flow rate) and energy density of the heating element will play a large role.

Looks like the tube opening on the silicone is only partially submerged in the keg. Wouldn't that lead to foaming when dispensing?

A month or so ago there was talk of kegland getting some containers like in the photo. Many people showed interest. Is this still happening? If so how much would they cost?

I recently received some flow control disconnects. They are covered in machine oil (I assume) as part of the packaging. Do I need to fully disassemble and give them a detergent clean before use? Do they need oil externally for corrosion resistance?

I think there are dimensions in the photos.

The false bottom will be going into a 360mm diameter SS pot, I was going to trim the FB to size. I like the idea of having a whole base flat FB and eliminate the need for fittings/hose to connect to valve like a domed FB has. This mlt will be used in a 3v setup, so I dont want to clean a malt...

I would like to use this false bottom in a mlt. How thick is the false bottom? How much wet grain weight can it handle? https://www.kegland.com.au/robobrew-65l-gen3-false-bottom.html

Interested

With fly sparging, once you reach your boil volume are you left with a mash tun full of liquid 1" above grain level? What do you do with the remaining low gravity liquid? Pour it down the drain?

Any tips on how to clean the floating dip tube after a fermentation? Soak in pbw? https://www.kegland.com.au/4-inch-tri-clover-kegmenter-lid-with-ball-lock-posts-floating-dip-tube-and-prv-red-2-5bar.html

What sort of time scale will the oxygen passivate a clean (dry?) SS surface? Minutes? Hours?

Have you taken apart your tap and cleaned it? It could be a bit of hop debris or something causing turbulence in the flow.

I saw them but wasn't sure about quality. As they say you usually get what you pay for, but I'd be very interested to hear how they stack up to more expensive units. The cost is attractive.

I'm in the market for a pH meter and am looking for recommendations. I understand the life and accuracy of the meter comes largely from good user operation (cool sample before measurement, frequent calibration). Are there any reputable brands? And where to buy from?

How much glucose/dex do you add? From the article I would assume somewhere around 9g/L?

Great thanks!

As a separate question, what is the difference between your two bottle fillers? https://www.kegland.com.au/counter-pressure-bottle-filler-kit.html And https://www.kegland.com.au/bottle-filler-beer-gun.html

The regulator knob was completely off. I believe it's an issue with the seat and seat cap assembly. I raised this issue through your website and they are sending a replacement part. Hopefully this fixes it

I have raised this issue through your website. Hopefully get a response.