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Any idea of cost of kegerator and how many mini-kegs they could fit (and max mini-keg size)?

Golfandbrew, that’s a pretty good list. I would add to it (for those of us using glycol chillers) that a chilling coil that attaches through the lid is preferable to the ones attached to the body. This is for ease of cleaning, plus there are fewer threaded parts to harbour microbes. For me...

Given the prices of the new generation of conicals coming out, that’s a pretty reasonable price…

For me fridges would be preferable but glycol chiller a necessity due to space constraints. Got it second hand for a good price at least…

That’s my dream lid… what size is it, looks bigger than 4 inch?

So I received my new KL power supply this afternoon, wired it up this evening, and the cannular is working a treat. Thanks everyone who provided advice. If anyone wants the old one with the blown fuse, let me know. I’m based in inner west Sydney

🤦‍♂️ I’ve been wondering for ages how to attach one to my setup

Where’s that from Ballaratguy? Also how did you attach a prv to the tee? Don’t tell me they’re a bsp thread…

So the hop bong is the 2" Hop Bong Swedish Pumper Pressure Pack for FermZilla? I would have thought that was the 2" Hop Bong Swedish Pumper Pressure Pack for FermZilla…

Just had a look, both the 1.5 and 2 inch ones are in stock

Good on you for apologising deeve007, but also good on you for being passionate about making things better for people One of the biggest challenges is how to bring everyone along on the journey of righting some of those historic wrongs… as I think someone mentioned above, pushing too far too...

On a more serious note, yesterday was also the anniversary of tank man making his stand. One man against the entire Chinese communist party. You don’t get much bigger balls than that… (hadn’t seen the zoomed out photo until recently)

That’s very kind of you @Ballaratguy but I’m in Sydney. Thanks anyway!

Yeah, it’s 24v DC and 20a, same as the Kegland one. And thankfully it was just the power supply that didn’t turn on - no fan or light. Still need to find out if the cannular is okay…

@Sidney Harbour-Bridge, you have a kegging setup, do you have a way to purge bottles? A plastic bottle with a carb cap, gassed with CO2 to 15 psi then released 3 times would be enough to effectively purge of O2. Then gas the bottle to your serving pressure, attach the liquid line to the carb...

Update on this… wired up the Amazon power supply last night and the bloody thing didn’t turn on. Will return and just order a Kegland one

Not something I’m familiar with. Pretty much all pro brewers and a lot of homebrewers ferment in stainless (including me) and certainly don’t open up to check on krausen before cold crashing. Now that’s not to say there is no benefit to doing so, but I don’t think it’s common practice

How are you dry hopping? Unless you have a O2-free method, I’d be more keen to dry hop during active fermentation than waiting for the krausen to drop. If there’s still active fermentation then the yeast will scrub at least some of the O2 you let in from the dry hop. Say you dry hop today...

Thanks for your help everyone, I just ordered a replacement power supply off Amazon - $50 and arrives tomorrow. Will let you know how I go…

Was canning some light lagers last night when suddenly everything went dark. When I un-tripped the switch in the house fuse box, the cannular didn’t turn on again. Heard the power supply whirring but the little light next to the 24v output wasn’t lighting (see photo attached, light is on the...