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Correct me if I'm wrong (I'm a bit of newb) but.. Doesn't alcohol lower the specific gravity? If water has an S.G. of 1.000 then a higher final S.G. must fuller bodied. So it follows to increase body with only a small rise in alcoholic content, Corn Syrup is just what you would want.

And I thought killing my last remaining packet of yeast by pitching it into a jug of very hot wort was annoying. (Forgot to cool the jug before pitching for the yeast starter) I sympathize guy's.