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My understanding is that it is just DME dried malt extract used for brewing ...as distinct from the stuff you put in malted milk

My filter is a real mongrel to get clean. not so much the filter itself but the debris gets under the plastic shell that protects the filter and takes some time to loosen. However with patience it eventually gets clean. My regime - after use, back flush the filter with 4-5 litres or more of...

I vouch for the STC 1000 ... just over a week from Hong Kong and with postage around $30 bucks. Connect to fridge and heating belt at same time which is great if trying to keep the brew at 11 - 12 degrees when overnight ambient temp is low. Need to purchase a couple of short extension cords...

I like the idea that beer has essential minerals and vitamins. I have been trying to tel SWMBO that for years!