Search results

hi there i went over to the HBS today and picked up everything i need for the recipe - and being that its my first brew im excited :) he gave me a slightly different yeast packet tho, but i think other than that its all the same. also, i have a buddy who is a veteran brewer and he recommends...

Hey thanks! I actually saw a video where a guy did sparge the bag of grains after their steep. Is there more I should know about how to deal with lower efficiency and/or more fermentable wort?

Love the way you put it. I think I trust myself enough to jump in to all grain BIAB as well. Thanks for the advice!

Bribie G i hear ya. id like to head to the brewshop and talk it up with them too. i understand your reasoning - i just have a habit of heading down the path of doing it as best as i can and learning as much as i can...etc. either way, i think i should stop hijacking ArgM's welcome message...

wow, thanks a lot. i clearly have lots to learn still, but everyone's got to start somewhere. i think partial mashing is still a bit out of my level of understanding of the whole brewing process.. but steeping grains and mixing with LME might be OK. i dont think ill go partial for my first...

thats a good way to explain it. however what about when u first steep the grains in a bag and then add LME? is this what we call "partial"?

thabks yob im gonna give it a go....still have lots to learn tho. i need to understand the fundamentals between all extract brewing vs partial vs BIAB

hey im curious if BIAB is a good method for a first-ever brew. whatchya say?

Hey there forum! my buddy has been homebrewing for years and i have been the lucky lab rat :) so now its MY turn to learn how to brew.. since i have moved far away and can't enjoy his brewing anymore... so now it's all up to me. I mainly like IPAs, hoppy ales, Belgian Strong Ales and Golden...

Hey, im a noob and still havent brewed even my first homebrew but ive been enjoying a mate's homebrew for years and he's been giving me lots of tips and education.... im about to get to the HBS to pick up some kit gear. i REALLY love the hop hog!! and your recipe will likely be my first...