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Sounds good, I may give it a go :-)

Hi Bugs, Thanks for the post. The ginger beer has already started to tone down and is becoming much more drinkable. I dont see it lasting a year however I appreciate the suggestion.

How did the brew above go? I would be interested in having a go if it was a success.

Hi guys, I have a recently made my first ginger beer and think that I have (stupidly) taken the the 'kick' too far by adding too much ginger and (maybe) chilli. Recipe: Mangrove Jacks pouch (inc the yeast and sweetner) #15 Brew blend 750g of Ginger (unpeeled) 1 large chilli I thinly sliced...