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I filtered a few batches in the past but stopped doing it because I gound that a lot of the hop flavour can be removed with filtering. I would rather have a slightly cloudy tasty beer than a clear, less tasty one. It's great to have a cystal clear beer, but not worth sacrificing flavour in my...

A very wise move. That book is literally what got me from extract brewing right into the all grain deep end. As everyone has mentioned, diving head first into all grain isn't a good idea. In my opinion, its not just the experience that is essential, its also the fact that you need to invest a...