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Maheel - 4 pounds Liam_snorkel - 1 pound (Willamette) NickB - 4 pounds Ricko - 4 pounds Winkle - 2 pounds jayandcath - 2 pounds Stillscottish - 1 pound Current Total: 18 pounds Jeez, Ya gotta be quick !!

Yes. Just getting ready for Up Helly Aa :lol:

I'm off that weekend. :beerbang: Anyone know about tickets, prices etc? There's nothing on their website atm.

I don't have it here at work but it would be abt 200mm high and 120mm dia.

Linky Linky Etc.

Finally got the new Keggle finished and the full system got its first run this week. Just needs a bit of tidying up and the heat exchanger finished :)

Here's a LINK to some resources I found. I don't think it's been posted here before. The site seems to have most other "Making" stuff covered as well. Cheers Campbell

Kmart $4 Stainless Steel Cutlery holder? I don't think so. Ignore the photo perspective. It's straight sided. Holes on bottom also. I just pressed a 1 kg cheese in it.

I reckon. Old mortar is yellow/orange. The new stuff is loverly and grey.

I thought it said Browndog's pooch gets screwed and was expecting to see a picture of InCider :o

Garage behind the wall. There's no efflorescence on the brickwork neither is there any musty/damp smell the other side of the wall in the garage. I'm inclined to agree with Komodo. Although the old sheet roof was sound, the side was just insect screen which would have let ambient humidity in...

It's the garage wall. The old mortar looks noticably "sandier" than that in the new wall but there's no noticeable damp in the garage and there never has been. The dampcourse appears to be intact and wasn't bridged by the new slab. As I said, it only started happening after the new build. The...

We built the house 24 years ago and due to planning laws at the time, couldn't build up to the fence line (althougth there's nothing there, just parkland) so we had to have a single garage and I built an (illegal) car port later on the side of it. Carport area was paved with a sheeted roof with...

Just got the Mad Millie Blue Cheese kit and they advise scraping the mould off after 2 weeks or so ( ?? don't have the booklet here at work) Wouldn't that be the same as taking the skin off? Mine are 2 weeks old and have a thick green carpet of mould with the odd white bit

I'll have my usual, Thx. :lol:

1. Winkle - Biere de Noel (probably) & kegs of Belgian type stuff 2. King Brown Brewing - Some sort of a massive, dirty, stinking IPA 3. Daemon - Choc Porter or Baltic Porter 4. Bradsbrew - American Stout or a W_anchor Ale 5. TidalPete - Peaceandplenty Wee Heavy 6. Paxx - Something Beerish 7...

Gardyloo? :rolleyes:

I tend to hover for a while before clicking on any link that mentions Homebrewers Briefs. :huh:

Doesn't Porter refer to the colour? B)

Pot = Black ? :D :P