Recent content by troupy

Thanks Tony. I've actually got my first AG Bitter in the fermenter at the moment. It is looking a bit soupy :P. Will be in the glass with photos in a month or so. Cheers.

And here it is. Coopers English Bitter kit. 2kg TF Maris Otter 300g medium crystal 30g Goldings boiled for 15minute. Still very young, but very tasty .

Very nice! I just brewed this kit up with 2kg of Marris Otter and 300g of Medium Crystal. Chucked in 30g of goldings towards the end of the boil. Pitched wyeast 1099. It is still carbonating, but I shall have photos up soon :) .