Recent content by robzilla

Hey guys - prepping my Passata weekend. As per last year, one batch with my folks, the following weekend with friends. Has anyone found a decent Marzano supplier here in Melbourne? Last year we used Romas?

Hi All, Sorry for the late reply. We did 80KG at my parents place, then 120kg at a friends the following weekend. We ended up putting them into 660ml brown bottles using Home Make It bottle filler (which was ace). All went well, although we did have problems with the reber clogging up. The...

Hi All, Thanks for the great thread, a year later i resurface it! Just bought a Reber .3hp tomato machine with the view of doing a test batch this weekend at my folks. Just wanted to confirm a couple things. I plan on putting the sauce into 330ml bottles and then capping them. 330ml because...