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Best Way To Add Chocolate To A Brew
Hi Dave, Fancy meeting you here! I started a choc stout last night. Started with a Country Brewer porter wet-pak. These are meant to be made up to 22L, but will make a stout if you make to 15 to 18 L. While this was boiling, I started boiling 150g bitter non-dairy cocoa with 50g dextrose. Threw...- rhett
- Post #3
- Forum: General Recipe Discussion