Thank you MHB & Rob, so I have measured the temp of the beer itself and it was a bit cold. So I have set about increasing it to about 4-5dg C.
My beers pours with an good head and there is a prickle feeling in mouth but not like normal, there is minimal visible CO2 release in the glass...
Hey legends!
Brand spanking rookie to the kegerator world. I am not home brewing yet as fortunately my mate own a brewery and is filling my keg.
I am running a 19ltr corny keg full of pale ale at -1dg C in a series 4 2 tap kegerator (only running one keg at present)
I may be looking into it...