Recent content by NeilW

Working on a ginger farm for more than ten years. New ginger is just young ginger. The flavour increases with age, as does fibre content. Now fresh ginger is available later in year as mature ginger. Some stored ginger can be mixed in with the fresh ginger. The silvering on the old is oxidation...

Rules to Enter To enter just reply to this thread! That's it! Drawing On February 22nd 2018, we will draw three random winners. Each winner can take pick of which unit they want. Nice