Recent content by Bigbott

After rinsing i put mine straight back into the freezer untill next time never gets mould in it you just have to run it under some hot water before use to soften it up a bit :icon_cheers: .

G,day everyone, Im doing a Coppers Traditional Draught with BE2 + .500g of light dry malt @ pitch saf-05 around 18 deg OG-1046, Been down now for 12 days now after first 2 days working away nice @ 18 deg then a cold change come in & it dropped back to 15 deg then we got some freezing cold...

Heres how i control the temps in summer anyway no problem in winter here !! :lol: just re-use the kits & fill & freeze them keeps the temp around 18 deg in summer perfect B) changed every morn, & some of the results ah perfect i also re-use bottles as well :o & heres a pic of the boys...

I use these cubes there 25lts and work quite well !!, Just drill the hole in the lid for the air lock & off you go, The good thing about them is after fermitaion you just rinse out & chuck a power ball tablet from the dishwasher and juck it in with some hot water & leave for a few days turning...

G,day All, I use them all what ever i can get hold of PET ,Glass,old Orange juice bottles ive even reused some 2l flagan bottles from my mate that works at the pub i think they had port or Muscat in them they worked a treat to, Anyway check these couple out how close are the Extra dry ones ...

Yeh Hatchey the foam is only the thin packing stuff about 6mm but the act box is made out of 19mm GP flooring off cuts (the benifets of been in the building trade hey), So if you use the thicker foam then yeh i would be as good if not better than batts its just easier to cut & glue the foam...

Heres my heat & cold box theres a light that comes up through the bottom of the box for winter brews & as you can see in the pic i reuse the kit tins & freeze them for summer brews, It can fit 4 vats & is lines with foam i can do my largers in summer & keep them around 16 deg even lower just put...