Looking for some advise on my water additions for an IPA.
starting water is : Ca 10.3
Mg 1.8
Na 3.7
So4 7.7
Cl 7.7
Hc03 25.3
With additions of Gypsum 5g, calcium chloride 3.5 and Epson salt 1g for 17ltrs
water is: Ca 135
Mg 7.6
Na 26.8
So4 194.7
Cl 143.7
Hc03 25.3
Wanting the hops to come through well in this beer ... Any comments much appreciated
starting water is : Ca 10.3
Mg 1.8
Na 3.7
So4 7.7
Cl 7.7
Hc03 25.3
With additions of Gypsum 5g, calcium chloride 3.5 and Epson salt 1g for 17ltrs
water is: Ca 135
Mg 7.6
Na 26.8
So4 194.7
Cl 143.7
Hc03 25.3
Wanting the hops to come through well in this beer ... Any comments much appreciated