Why Were Cornflakes Made

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DarrenTheDrunk

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They certainly make your mash incredibly thick and difficult to recirculate and sparge especially if combined with Weetabix.
Explain no corn or wheat flaked available to get during lockdown last year as brewshops closed.
Was a bugger to get clear as well, but maybe that was the windsor yeast.
 
John-Harvey Kellogg was an interesting character. In some respects he was completely bonkers, but he was also an early proponent of good diet being important for intestinal flora and it’s contribution to many different diseases (both diet and gut bugs). Turns out he was on to something.

JD
 

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