You might need it, I always pull up a bit dusty after a session of Big Eyes, not sure why, rarely have that issue with other IPAs, maybe I just drink too many of them.jlm said:And its finally made its way to Tas. I'm not a big IPA man but its a solid drop, especially for the price. Rolling a few over while planting the tomatoes out, the 6'er may vanish but I've got tomorrow off..............
The XXXX Gold is, I believe, derived from the XXXX heavy by reducing the sugar in the brew, it could even be all malt. They use Golden Cluster hop flowers. The "heavy" is a very nice drop indeed served off the wooden barrel as it's not pasteurised and served on gravity. Could sink a few of those.mje1980 said:I really enjoyed the gold in pt Douglas when I was there. I'd rather real ale but fat chance of that becoming available haha. Anyway I found it was quite drinkable and very clean but with enough flavour to be good enough to have a few. I found I could drink a few with zero issues the next day.
Big push down here by xxxx, seems to be in most pubs n clubs.
I'm a fan of XXXX off the wooden keg. its just another dimension from the norm.Bribie G said:The XXXX Gold is, I believe, derived from the XXXX heavy by reducing the sugar in the brew, it could even be all malt. They use Golden Cluster hop flowers. The "heavy" is a very nice drop indeed served off the wooden barrel as it's not pasteurised and served on gravity. Could sink a few of those.
They have it at the Brekky Creek. Totally agree the wooden cask adds a lot._WALLACE_ said:I'm a fan of XXXX off the wooden keg. its just another dimension from the norm.
He's just trying to make us feel better about missing out.Liam_snorkel said:I enjoy how he managed to find something disappointing about every beer.
I assure you that this is not my motivation.goomboogo said:He's just trying to make us feel better about missing out.
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