CyriusBrew
Well-Known Member
4.53 kg | Gladfield Ale Malt (3.0 SRM) | Grain | 1 | 77.0 % |
0.90 kg | Gladfield Vienna Malt (3.5 SRM) | Grain | 2 | 15.3 % |
0.22 kg | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 | 3.8 % |
0.22 kg | Gladfield Light Crystal Malt (32.0 SRM) | Grain | 4 | 3.8 % |
20.00 g | Centennial [10.00 %] - First Wort | Hop | 5 | 4.8 IBUs |
10.00 g | Centennial [10.00 %] - Boil 15.0 min | Hop | 6 | 4.8 IBUs |
30.00 g | Centennial [10.00 %] - Boil 10.0 min | Hop | 7 | 10.5 IBUs |
30.00 g | Centennial [10.00 %] - Boil 5.0 min | Hop | 8 | 5.8 IBUs |
30.00 g | Centennial [10.00 %] - Boil 1.0 min | Hop | 9 | 1.2 IBU |
Wyeast 1056
Mashed for 85mins @ 67c
Missed my numbers....my driveway is slanted, so used more water than planned. I ended up with 29 litres in kettle.
In the end, it will be beer, and better than Tui or DB Export