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concial burr coffee grinder are better ,set on coarse
I have a Breville conical burr grinder and have used it, as recommended by Jamil, for a small quantity of black malt for a dry stout.I have a Sunbeam one sitting at home. Do the pricier ones last longer with sustained use?
Think it's this one:
http://www.sunbeam.com.au/products/kitchen/em0450/
I wouldn't mind trying it, but would hate to bust it grinding some grain when it works for fresh coffee on occasion.
Cheers,
Brad
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