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Using ldme, and brew enhancers.

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Bonenose

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Hi,
Looking at doing a partial mash with a kilo of grain, then probably a kilo of brew enhancer and either dextrose or LDME. A little confused however, do I need to boil these? Some recipes seem to and some just add to the fermenter.
Cheers
 

hoppy2B

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You're doing a partial mash, so you are going to be doing a boil anyway. Best to boil everything to avoid infection.
 

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