jhay
Well-Known Member
Just finished botlling the second brew and having nearly consumed the first didn't want to waste any time before putting down the third.I picked up a recipe on the net called LITTLE CREATURES PALE ALE.The ingredients are:
Coopers Pale Ale 1.7kg
Morgans Wheat Extract Malt 1.5kg( Coopers not in stock)
Dextrose 300 g
Morgans Tea Bags Goldong Hops x 2(Recipe calls for Morgans Cascade but wern't in stock)
Safale US 05
Set in the fridge under the STC 1000 18.5' with a tolerance of .7'.The temp at brewing was 28'' and the SG 1.050.That seems high to me but the temp was hot .I will check when the Wort cools.
Looking forward to trying the second brew but will try to be more disciplined than with the first .LHBS doesn't carry a lot of stock and not very helpful so I'll be looking to get ingredients by delivery with the next brew if I want to be adventuress
Coopers Pale Ale 1.7kg
Morgans Wheat Extract Malt 1.5kg( Coopers not in stock)
Dextrose 300 g
Morgans Tea Bags Goldong Hops x 2(Recipe calls for Morgans Cascade but wern't in stock)
Safale US 05
Set in the fridge under the STC 1000 18.5' with a tolerance of .7'.The temp at brewing was 28'' and the SG 1.050.That seems high to me but the temp was hot .I will check when the Wort cools.
Looking forward to trying the second brew but will try to be more disciplined than with the first .LHBS doesn't carry a lot of stock and not very helpful so I'll be looking to get ingredients by delivery with the next brew if I want to be adventuress