Had a great day at MHB on tuesday, Mark had the Braumester warmed up and ready, the process was without doubt the simplest least stressful brew I have ever done, I chose a simple Hefe for the demo brew the quality of the braumeister was evident at all times, the krauts always did build a better tank, the huge heating coil raising temps at amazing rates and by design even starting a thermal whirlpool effect. all in all while no system is going to be perfect for every possible brew, this puppy covers enough bases competently to be the answer to my needs. As for Mark and his shambolic emporium of brewing pleasure, you would not find a nicer man, or a more magical shop, there is brewing paraphanalia every where, and I mean everywhere, but Mark in his affable way knows where every bit of brewing equipment is to be found. What really struck me was how Mark was so generous with his wealth of knowledge, I am more accustomed to dealing with winemakers (if you change a few letters in winemaker you get wanker) who are as mean as cats bums when it comes to sharing knowledge, Mark was the exact opposite, he freely shared his knowledge in a way that reassured me and de mystified some long held misconceptions,
I was pleased to confirm an order for my 50l Braumeister at the end of the day. I have no affiliation with MHB bar that I am a happy customer, but would have no hesitation in recommending them, My twelve hour round trip was rewarded with a great experience.
? When for twice that you can grab one of these babies:
