Hi!
My first post, although i've been lurking and learning off here for a while now!
I started a cider this weekend with SN9 Yeast. Its sat at around 20 C in a water bath bubbling away nicely at the moment but there is no sign of any form of krausen on the top. Theres nothing on the top at all, no bubbles, no bits of foam, or crud.
Just wondering if this is normal for this yeast. Ive never used it before.
Cheers
Pete
My first post, although i've been lurking and learning off here for a while now!
I started a cider this weekend with SN9 Yeast. Its sat at around 20 C in a water bath bubbling away nicely at the moment but there is no sign of any form of krausen on the top. Theres nothing on the top at all, no bubbles, no bits of foam, or crud.
Just wondering if this is normal for this yeast. Ive never used it before.
Cheers
Pete