G,day all.recently I have been roasting my own malts,(Barleypop maker.com).with great results.
So much so that I have scrounged an electric wall oven that I will set up in the shed to roast there and not in the kitchen as the better half can't handle the smell.
But this has got me thinking about smoked malts for brewing,
So on topic, has anyone here smoked their own malts if so how?,
Did you smoke the malts over/with gas or wood fire.
Did you make your own smoker? If so how?.
Cheers ....Spog...
So much so that I have scrounged an electric wall oven that I will set up in the shed to roast there and not in the kitchen as the better half can't handle the smell.
But this has got me thinking about smoked malts for brewing,
So on topic, has anyone here smoked their own malts if so how?,
Did you smoke the malts over/with gas or wood fire.
Did you make your own smoker? If so how?.
Cheers ....Spog...