Sabsosa Results

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poiter

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The SABSOSA comp has been run and won. The day went smoothly. Many thanks to all the judges and to those behind the scenes. The results trophy winners are listed here. Full results will be posted later on the SABSOSA web site. Well done to all who entered and good luck to Nationals qualifiers.

Don't forget the presentation this Sunday 23/9/07 at the Holdfast Hotel starting at 11:00am. A great spot for a few beers and something to eat afterwards.

# FirstName Lastname Entry# Score Places Categ Style Brew
(4) B1: LOW ALCOHOL BEER GULF BREWERY
Mark Prior 70 41.16 1 1.2 Light Wheat Beer Kit/M
Bruce Smith 153 33.33 2 1.4 English Mild kit
Mark Prior 82 32.00 3 1.1 Light Aust Lager kit

(20) B2: BRITISH & IRISH ALE GRAIN & GRAPE - VIC
Adam Beauchamp 92 39.75 1 2.6 Scottish Export Mash
VF Brewers 26 38.50 2 2.3 English Pale Ale Mash
Brent Gibson 167 34.00 3 2.1 English Bitter Mash

(31) B3: PALE ALE COOPERS BREWERY
David Bond 13 40.00 1 3.2 American Pale Ale Mash
Peter Winch 52 39.00 2 3.1 Aust Pale Ale Mash
Sam Hamlyn 113 37.75 3 3.3 English IPA mash

(19) B4: DARK ALE STEAM EXCHANGE BREWERY
Lyndon Wilson 150 43.66 1 4.5 Brown Porter Mash
Mark Holt 112 39.50 2 4.3 Southern English Brown Ale Mash
Ken Jermey 59 38.66 3 4.5 Brwon Porter Mash

(15) B5: STOUT COOPERS BREWERY
Neil Murray 148 39.66 1 5.2 Aust/Foreign Stout Kit
Brenton Rehn 144 39.16 2 5.2 Aust/Foreign Stout Kit/M
Trevor Stephens 171 39.00 3 5.1 Dry Stout kit/m

(10) B6: STRONG ALE HOLDFAST BREWPUB
Ken Jermey 60 46.50 1 6.4 English Barley wine Mash
Mark Prior 97 39.75 2 6.1 Old Ale Kit/M
Ken Jermey 56 38.50 3 6.5 American Barley Wine Mash

(13) B7: PALE LAGER HOLDFAST BREWPUB
Andrew Habib 6 40.16 1 7.6 Bohemian Pilsner Mash
Mak Cox 105 39.83 2 7.6 German Pilsner mash
Robin Firth 21 30.00 3 7.5 German ?Pilsner Mash

(9) B8: DARK LAGER T.W.O.C. - WA
Adam Beauchamp 93 28.66 1 8.1 Dark Lager Mash
Sam Hamlyn 96 26.66 2 8.5 Oktoberfest Mash
Jason Burdett 115 26.50 3 8.5 Oktoberfest Mash

(3) B9: STRONG LAGER GRUMPY'S
Mark Prior 76 37.75 1 9.4 Eisbock extract
Mark Prior 72 34.75 2 9.5 Doppelbock minimash
Mark Rasheed 3 25.75 3 9.3 Helles Bock/Maibeck Mash

(7) B10: PALE AUSTRALIAN LAGER MASHMASTER - Qld
Dave White 32 37.33 1 10.1 Aust Pale Lager Kit/M
Mark Prior 77 33.50 2 10.1 Aust Lager kit
Bruce Smith 162 31.66 3 10.3 Premium Aust lager mash

(13) B11: WHEAT & RYE BEER BAROSSA VALLEY BREWING
Ken Jermey 63 42.00 1 11.5 Weizenbock Mash
John Shearer 17 39.50 2 11.2 Aust Wheat Kit/M
Mark Prior 71 38.75 3 11.5 Weizenbock Mash

(9) B12: HYBRID BEER GOOWOOD CELLARS
Mark Prior 78 44.33 1 12.6 Blond Ale minimash
Mike Leupold 49 41.66 2 12.1 Kolsch Mash
James Mungall 100 37.66 3 12.4 California Steam beer Kit/M

(14) B13: BELGIAN, FRENCH & SOUR BEER BELGIAN BEER CAFE
Andrew Habib 10 43.00 1 13.15 Saison Mash
Mark Rasheed 5 40.75 2 13.15 Saison Mash
Ken Jermey 67 39.00 =3 13.1 Flanders Red Mash
David Bond 14 39.00 =3 13.5 Belgian Tripel Mash

(6) B14: FRUIT & OTHER SPECIALTY BEER BREWMAKER H/B
Mark Prior 108 32.16 1 14.1 Fruit Beer Lime Kit/M
Ken Jermey 61 28.00 2 14.5 Wood-aged Beer (bourbon) Kit/M
Bruce Smith 164 27.16 3 14.2 Ginger Beer Kit/M

BEST MASH OF SHOW Ken Jermey Belgian Beer Caf
BEST KIT/EXTRACT OF SHOW Mark Prior Coopers Brewery
BEST BREWER OF SHOW Mark Prior Holdfast Brewpub

View attachment fINAL_TROPHY_LIST_180907.xls
 
Congratulations guys. We go to taste some really good bers on the day.
 
(14) B13: BELGIAN, FRENCH & SOUR BEER BELGIAN BEER CAFE
Andrew Habib 10 43.00 1 13.15 Saison Mash

Andrew sent me a bottle of this for my win in the NRL mini comp. Glad to see the judges scored it highly. It was a very enjoyable drop.

Thanks mate.

Cheers,

microbe
 
Well done Mark and Kenny, nice to see you let some others win some too.

Go Barossa Boys!!!!
 
Well done Ken.

By the way, I never did pass that bottle of IPA you gave me in Tathra onto Doc. I drank it myself :ph34r: :chug:

Cheers.
 
Congratulations guys. We go to taste some really good beers on the day.

We certainly did. After working my way through some 40 beers, I have an even greater respect for the work that beer judges do :eek: And, naturally, for the brewers who enter their beer ;) .

well done to all the AHBers who did well.

awrabest, stu
 

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