Rip Morgans Dark Crystal Master Blend Malt

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RobboMC

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I have made some great brews with Morgans Master Blend malts, but
with the recent rationalisation of their products the Dark Crystal is no longer
available.

Does anyone have any ideas on what else to use to get UNROASTED
dark malt?

Has anyone used the Coopers Dark Extract?
Does it provide flavour or just dark colours?

Maybe a can of Coopers dark and a bit of steeped dark crsystal grain
might come close to the rgeat stuff that Morgans used to make.
 
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