iralosavic
Well-Known Member
- Joined
- 17/10/11
- Messages
- 1,131
- Reaction score
- 21
I just picked up a 500g jar of the stuff when I randomly spotted it at Coles. I thought I'd give it a go in my next "Cerveza".
The label says:
Carbohydrate:
- Total (g): 80
- Sugars (g): 47
How can I figure out the attenuation from this info? Just don't want to end up with a 6% Mexican! Still planing on adding 300g Dex (for dryness) and the balance of LDME to 4.5-5%abv.
I'm using s189 for this batch.
Cheers
The label says:
Carbohydrate:
- Total (g): 80
- Sugars (g): 47
How can I figure out the attenuation from this info? Just don't want to end up with a 6% Mexican! Still planing on adding 300g Dex (for dryness) and the balance of LDME to 4.5-5%abv.
I'm using s189 for this batch.
Cheers