Ive done this brew a couple of times ,
Ferment Vol: 21l
1.5kg Coopers Light Malt tin
1.5kg Coopers Wheat Malt tin
700g Light Dry Malt
150g Crystal grains steeped
6l Hop Boil with 700g Light Dry Malt
10g galaxy @ 60 mins
20g centennial @ 10 mins
20g citra @ 10 mins
10g galaxy @ 10 mins
20g centennial @ 5 mins
20g citra @ 5 mins
10g galaxy @ 5 mins
20g centennial @ dryhop
20g citra @ dryhop
US-05 Yeast pitched at 20/22c
Only my LBS doesnt have any citra at the moment so I was wondering if I could replace it with chinook?
While it won't taste the same Im happy as long as it tastes good
Ferment Vol: 21l
1.5kg Coopers Light Malt tin
1.5kg Coopers Wheat Malt tin
700g Light Dry Malt
150g Crystal grains steeped
6l Hop Boil with 700g Light Dry Malt
10g galaxy @ 60 mins
20g centennial @ 10 mins
20g citra @ 10 mins
10g galaxy @ 10 mins
20g centennial @ 5 mins
20g citra @ 5 mins
10g galaxy @ 5 mins
20g centennial @ dryhop
20g citra @ dryhop
US-05 Yeast pitched at 20/22c
Only my LBS doesnt have any citra at the moment so I was wondering if I could replace it with chinook?
While it won't taste the same Im happy as long as it tastes good