RecipeDB - burleigh

  • Thread starter HSmith
  • Start date
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H

HSmith

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burleigh

Ale - American Amber Ale
All Grain
* * * * * 1 Votes
23L Batch Size

Brew Details

  • Original Gravity 0 (calc)
  • Final Gravity 0 (calc)
  • Bitterness 0 IBU
  • Efficiency 75%
  • Alcohol 0%
  • Colour 0 EBC

Fermentation

  • Primary 7 days
  • Secondary 7 days
  • Conditioning 4 days
 
...and pretty good efficiency.
 
So are the late additions cube hopped? Also would marris otter be a good sub for the base? :ph34r:
 
I dont recommend this as it is very Bland :D
 
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