question for yeast cake pitchers

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damn it I get ready to go all gung ho commando and someone actually talks science and knowledge

so I looked at mr malrty

og 1.078 4.5 gallons (17 L)
thin slurry
non yeast I just left where it was cause I don't know

it came back 262 ml

so I sanitize a jar and lid . scoop out say 275 ml of slurry .
quick clean fermenter .
then pitch wort and said slurry ?

Fire away... and bring some over to my place for “review” haha
 
Fire away... and bring some over to my place for “review” haha
I def owe you a couple Longnecks. Been waiting till I think the product is worthy. I got apretty tart saison that ain’t too bad
 

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