RobB
Well-Known Member
We awoke to soft butter and stinky milk this morning, so our kitchen fridge is either dead or seriously ill. Thankfully I am about to start kegging, so all our food is now in a chest freezer with tempmate ("You see Darling, it's paid for itself already......").
Before I get someone out to start tut-tutting and writing expensive numbers on a quotation, I was hoping to get an idea of what might be wrong.
The main symptom was a long, slow demise. We have been turning the thermostat to colder and colder settings over the last couple of months, but we thought that this was just due to usual Christmas overcrowding. Is this slow decline a classic symptom of compressor/gas/thermostat problems, or could it be anything?
Cheers,
Rob.
Before I get someone out to start tut-tutting and writing expensive numbers on a quotation, I was hoping to get an idea of what might be wrong.
The main symptom was a long, slow demise. We have been turning the thermostat to colder and colder settings over the last couple of months, but we thought that this was just due to usual Christmas overcrowding. Is this slow decline a classic symptom of compressor/gas/thermostat problems, or could it be anything?
Cheers,
Rob.