kingoftheharpies
Active Member
- Joined
- 22/7/03
- Messages
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I made this one in a 200L batch with my brew club. I had to convert it to metric but it should be the same. Ive included an all-grain and extract:
All-Grain
4.5kg Moravian barley or 3.5kg Extra Light Liquid Extract
200g Carapils
200g 20L Crystal
Hops
25g Northern Brewer - First wort
18g Saaz - First Wort
18g Saaz - 40min
18g Saaz - 20min
Quadruple infusion
40C (20min), 50 (30min), 60 (45min), 70C (45min)
Used boiling liquor (brewing water) to step up and didnt mash out. Sparge until OG about 1020.
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Extract
3.5kg Extra Light Liquid Extract
200g Carapils
200g 20L Crystal
Hops
25g Northern Brewer - First wort
18g Saaz - First Wort
18g Saaz - 40min
18g Saaz - 20min
Steep specialty grains in 7L water at 70C for 1 hours. Add steep water to boil kettle and add additional boil water and add first wort hops. Boil 60 min, dont add extract until 30min into boil.
---------
Any questions just let me know. I have a ton of other clones too...not many Australian brews though.
All-Grain
4.5kg Moravian barley or 3.5kg Extra Light Liquid Extract
200g Carapils
200g 20L Crystal
Hops
25g Northern Brewer - First wort
18g Saaz - First Wort
18g Saaz - 40min
18g Saaz - 20min
Quadruple infusion
40C (20min), 50 (30min), 60 (45min), 70C (45min)
Used boiling liquor (brewing water) to step up and didnt mash out. Sparge until OG about 1020.
-------------------------
Extract
3.5kg Extra Light Liquid Extract
200g Carapils
200g 20L Crystal
Hops
25g Northern Brewer - First wort
18g Saaz - First Wort
18g Saaz - 40min
18g Saaz - 20min
Steep specialty grains in 7L water at 70C for 1 hours. Add steep water to boil kettle and add additional boil water and add first wort hops. Boil 60 min, dont add extract until 30min into boil.
---------
Any questions just let me know. I have a ton of other clones too...not many Australian brews though.