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Pale Ale Option

Discussion in 'Partial Mash Brewing' started by fourlambs, 10/2/17.

 

  1. fourlambs

    Member

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    Posted 10/2/17
    Appreciate the forums thoughts on this minimash recipe, which has been offered by a friend;

    Cheers!

    Ingredients:
    3 lts Water
    280g Carapils grains
    500g Victory grains

    Boil water, steep grains for 30mins at 67’c, no higher than 75’c.

    Strain liquid, disgard grains, reboil so sterile.

    Added:
    Add 8lts water
    25gm Fuggles hops – boil 30 mins {60 mins = extra bitterness}

    Then Add;
    20g Columbus Hops + 25gm Cascade hops – boil 15mins

    Add liquid to fermenter barrel with 3kg Thomas Coopers light malt, top up to 23lts and 11.5gm yeast. SO5 Safale.

    Ferment.

    Then added another 20g Ella/Galaxy Hops + 25gm Cascade hops [dry hopping].
     
  2. Ducatiboy stu

    Well-Known Member

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    Posted 10/2/17
    Carapils wont do much ( I would swap it for wheat )

    How dark is the Victory malt ?
     
  3. Blind Dog

    Beer

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    Posted 10/2/17
    I'd be adding a portion of the dry malt to the boil to aid hop utilisation, say 400g or so.

    Agree with dbs re the carapils
     

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