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Old Brown.

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Ivan Other One

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30/3/09
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Just thought I'd share this one with you all.



Morgans Old

Goodies pack
500g Brown sugar

150g Dex

20g Amarillo @ flame-out.
Kit yeast. pitched @ 30 C
22litres.
Fermented at 21C
Kegged for a month, first pour tonight, result is a smooth tasting beer, good mouth feel and no bad after taste, Happy with the result. :beerbang:
 

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