nifty
Well-Known Member
- Joined
- 24/9/03
- Messages
- 409
- Reaction score
- 20
Righto, this is the final list of beers in the NSW case swap.
Post your tasting notes below.
1. SJW - (1a-Bo Pils) (1b-Bav Lager) (1c-English Bitter) (1-d Duvel Clone) All ready to drink!
2. Stuster - English Summer Ale, WLP005, bottled 28/10 - ready to drink
3. Fatgodzilla - Ronald Reagan all American Ale .. Can drink now but probably needs at least a month more conditioning. A mid strength with Simcoe, Amarillo & Glacier, Wyeast American II ale yeast.
4. Barramundi - SWAPALE (US-05) (sorry guys due to time restraints its a kit beer)(bottled 6/11/07) tasted ok into the bottle)
5. Gulpa - Pale Ale (Nottingham) - Bottled 25/11 - give it a few weeks
6. nifty - esb (WLP023) Bottled 18/11/07. Best to drink it quickly.
7. KillerRx4 - JZ Oatmeal stout (WLP002) ABV 4.9% Bottled 6/10/07.
8. Peve - American Pale Ale - Golden - ABV 4.5% Ready to Drink
9. Steve (ACT) - Nelsons ******* Ale (Nottingham) - Bottled 27/10/07 - ready to drink
10. Brewer - Blonde lager (WLP 830)Bottled 19/11/07
11. Punter- Summer Blonde (US-05)-Bottled 17/11/07-Leave it for a few weeks
12. Kabooby- Belgian Dubbel (WLP550)
13. floppinab - English Bitter (Nottingham) - Bottled 7/11/2007, ABV 4.9% - ready to drink but will improve over the next month
14. N/A
15 (underlined). Oblomov - Belgian Dark Strong Ale - WLP500 - Bottled 29-SEP, ABV 8.0% - ready to drink
15 (no line). goatherder. - Czech Dark Lager. Wyeast 2001. 5.1% abv. bottled 17/11/2007
16. HomeBrewWorld.com- American P.A. EzyBrew Fresh Wort. 514 Dry Yeast. Good to go for Xmas !
17. Beerslayer- Australian Pale
18. - see 15 -
19. Keith - Australian Farmhouse Ale - with extra alcohol, Wyeast 3711 VSS French Saison
20. Trent - Brown Porter
21. Thommo - Cream Ale - Nottingham, bottled 25/11/07, so will need 1 week before you fridge it.
22. Muggus - Armoured Hawk Ale (American Amber Ale) (US-05) ~8.0%abv Bottled 27/10/07 - should be good to go
23. monkeybusiness - something like a foreign extra stout
24. MVZoom - Clayton Koelsch - the one you have when not having a Kolsch. Needs 4 weeks more bottle conditioning (do not put in fridge) Started out a a Kolsch using Wyeast Kolsch yeast but appears more like an ordinary ale.
25. Tony - The Sheep Shagger. 7.4% ABV. 1.066, 66 IBU Bottled 25/10/07. Ready to drink.
26. n00ch - Foreign Extra Stout (Wyeast 1084)- Don't drink until christmas atleast, 26A- Hefeweizen (Wheast 3068)- Only bottled this week so leave some time to carb up then drink.
27. crozdog - The Johnny Nash "I Can See Clearly Now" Bright Ale
28. redbeard - English Bitter (Nottingham). Ready to drink. The sooner the better !
Post your tasting notes below.
1. SJW - (1a-Bo Pils) (1b-Bav Lager) (1c-English Bitter) (1-d Duvel Clone) All ready to drink!
2. Stuster - English Summer Ale, WLP005, bottled 28/10 - ready to drink
3. Fatgodzilla - Ronald Reagan all American Ale .. Can drink now but probably needs at least a month more conditioning. A mid strength with Simcoe, Amarillo & Glacier, Wyeast American II ale yeast.
4. Barramundi - SWAPALE (US-05) (sorry guys due to time restraints its a kit beer)(bottled 6/11/07) tasted ok into the bottle)
5. Gulpa - Pale Ale (Nottingham) - Bottled 25/11 - give it a few weeks
6. nifty - esb (WLP023) Bottled 18/11/07. Best to drink it quickly.
7. KillerRx4 - JZ Oatmeal stout (WLP002) ABV 4.9% Bottled 6/10/07.
8. Peve - American Pale Ale - Golden - ABV 4.5% Ready to Drink
9. Steve (ACT) - Nelsons ******* Ale (Nottingham) - Bottled 27/10/07 - ready to drink
10. Brewer - Blonde lager (WLP 830)Bottled 19/11/07
11. Punter- Summer Blonde (US-05)-Bottled 17/11/07-Leave it for a few weeks
12. Kabooby- Belgian Dubbel (WLP550)
13. floppinab - English Bitter (Nottingham) - Bottled 7/11/2007, ABV 4.9% - ready to drink but will improve over the next month
14. N/A
15 (underlined). Oblomov - Belgian Dark Strong Ale - WLP500 - Bottled 29-SEP, ABV 8.0% - ready to drink
15 (no line). goatherder. - Czech Dark Lager. Wyeast 2001. 5.1% abv. bottled 17/11/2007
16. HomeBrewWorld.com- American P.A. EzyBrew Fresh Wort. 514 Dry Yeast. Good to go for Xmas !
17. Beerslayer- Australian Pale
18. - see 15 -
19. Keith - Australian Farmhouse Ale - with extra alcohol, Wyeast 3711 VSS French Saison
20. Trent - Brown Porter
21. Thommo - Cream Ale - Nottingham, bottled 25/11/07, so will need 1 week before you fridge it.
22. Muggus - Armoured Hawk Ale (American Amber Ale) (US-05) ~8.0%abv Bottled 27/10/07 - should be good to go
23. monkeybusiness - something like a foreign extra stout
24. MVZoom - Clayton Koelsch - the one you have when not having a Kolsch. Needs 4 weeks more bottle conditioning (do not put in fridge) Started out a a Kolsch using Wyeast Kolsch yeast but appears more like an ordinary ale.
25. Tony - The Sheep Shagger. 7.4% ABV. 1.066, 66 IBU Bottled 25/10/07. Ready to drink.
26. n00ch - Foreign Extra Stout (Wyeast 1084)- Don't drink until christmas atleast, 26A- Hefeweizen (Wheast 3068)- Only bottled this week so leave some time to carb up then drink.
27. crozdog - The Johnny Nash "I Can See Clearly Now" Bright Ale
28. redbeard - English Bitter (Nottingham). Ready to drink. The sooner the better !